2010 Publications |
- Prasain JK, Carlson SH, Wyss JM.
Flavonoids and age-related disease: Risk, benefits and critical windows.
Maturitas. 2010. [DOI:10.1016/j.maturitas.2010.01.010] [PMID: 20181448]
- Barnes S.
The biochemistry, chemistry and physiology of the isoflavones in soybeans and their food products.
Lymphat Res Biol. 2010. 8(1):89-98. [DOI:10.1089/lrb.2009.0030] [PMID: 20235891]