Student Achievement
CAS News
March 28, 2016
You are invited to the Biology Department's Spring 2016 Awards Ceremony and Luncheon. Please RSVP to
Morgan Burke if you wish to attend.
Program Details
Spring Awards Ceremony to honor our undergraduate and graduate students, concluding the 2015-2016 term. Lunch catered by Tre Luna Catering.
Menu:
- Sliced Pan Seared Lemon and Rosemary Chicken
- Veggie Pasta with Light Cream Sauce
- Balsamic Spinich Salad
- Scalloped Potatoes
- Roasted Seasonal Veggies
- Rolls
- White Chocolate Bread Pudding with Vanilla Creme Anglaise
- Sweet and Unsweet Tea
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College of Arts and Sciences faculty reflect on Humanities Building
